Kendyll Niquole, Author at CookjngMama

March 23, 2026

Chicken Noodle Soup

This homemade chicken noodle soup is rich, comforting, and packed with flavor from seared chicken, herbs, and a seasoned broth. Finished with tender noodles and vegetables, it’s a cozy, nourishing dish that can be taken to the next level with a spoonful of chili crisp oil.

by Kendyll Niquole

March 23, 2026

Chili Crisp Crunch Oil

This chili crisp oil is bold, spicy, and packed with texture from crunchy peanuts and chili flakes. Infused with hot oil and simple spices, it adds heat, depth, and richness to any dish—perfect for drizzling over noodles, rice, eggs, and more.

by Kendyll Niquole

March 10, 2026

Cheeseburger Skillet

This double bacon cheeseburger skillet is a sizzling, over-the-top dish inspired by viral Japanese cheese skillet trends. Two mustard-grilled double bacon cheeseburgers are served over a bubbling pool of molten queso and cheddar, then topped with sweet caramelized jalapeños and onions for the ultimate cheesy comfort meal.

by Kendyll Niquole

March 7, 2026

Fluffy Buttermilk Biscuits

These fluffy buttermilk biscuits are tall, soft, and full of buttery layers thanks to a roll-and-fold technique that creates a light, bakery-style texture. Made with simple pantry ingredients and baked until golden, they’re the perfect side for breakfast, comfort meals, or classic Southern dishes.

Appetizers/Sides, Breakfast, Sweets

by Kendyll Niquole

March 6, 2026

Blackened Chicken Tenders

These blackened chicken tenders are coated in a smoky, spicy seasoning blend and pan-seared until they develop a bold, flavorful crust. Served with a creamy homemade blackened ranch loaded with fresh herbs, they make a perfect high-protein meal, appetizer, or game-day snack.

by Kendyll Niquole

March 4, 2026

Red Beans and Rice

Smoky red beans and rice made with tender kidney beans, sautéed peppers and onions, and chopped smoked turkey simmered in seasoned broth until rich and flavorful. Partially blended for a creamy texture, then served over fluffy white rice for the ultimate comforting meal.

by Kendyll Niquole

March 3, 2026

Creamy Marry Me Salmon Pasta

Creamy Marry Me Salmon Pasta made with perfectly seared salmon over rich, garlicky sun dried tomato cream sauce tossed with linguine and spinach. It’s bold, comforting, and full of flavor — the kind of dinner that feels restaurant-worthy but is simple enough to make at …

by Kendyll Niquole

February 26, 2026

Philly Cheesesteak Mozzarella Sticks

These Philly Cheesesteak Mozzarella Sticks are crispy on the outside and loaded with cheesy steak filling inside. Sautéed peppers, onions, and seasoned beef get mixed with melted cheese, frozen, breaded twice, and fried until golden. Served with a bold Worcestershire dipping sauce.

by Kendyll Niquole

February 24, 2026

Cheesy Fiesta Potatoes

Crispy, seasoned potatoes fried until golden and topped with a rich, slightly spicy homemade cheese sauce. This copycat Cheesy Fiesta Potatoes recipe brings Taco Bell flavor home — fresh, hot, and way more satisfying.

by Kendyll Niquole